Menu
STARTERS
Roasted Vine Tomato Grilled Halloumi Pickled Onion Salad €7 V D
Fresh Italian Salad €7 V GF
Crispy Shrimp Lemon and Garlic Mayo €7
Char-Grilled Squid Roasted Cherry Tomato Lemon Garlic Dressing €7 F V GF
New Season Melon and Parma Ham €8 GF
Beetroot Aged Blue Cheese Rocket and Caper Salad €7 V GF
Steaks and Main Courses The Chef will cut as close to the weight requested
- Grilled Aged- 35 days American Ribeye €12 Per 100gr
- Pan Fried American New York Strip Loin €11 per 100gr
- Grilled A5+ Wagyu Ribeye €23 per 100gr
- Grilled English Lamb Cutlets €24 GF
All Grills served with Sicilian Caponata , Fries House Fries Red Wine/Peppercorn/Béarnaise
FISH
Char Grilled Sushi AA Tuna Roasted Vegetables Salsa Verdi €26
PASTA
Penne Spiced Pea zucchini Salsa Verdi €8/€16 V
Penne Carbonara Pancetta, Garlic Parmesan black Pepper Cream and eggs €8/€16
Spaghetti Garlic Chilli Parmesan Olive Oil €7/€14
Puddings
The Red Pepper Pudding €7 V D