At Red Pepper freshness is at the heart of everthing we do, Our ala carte menu evolves daily inspired by the finest sourced each morning from the markets of larnaca . This commitment to quality and seasonality ensures every dish is unique busting with flavour, and crafted to reflect the best larnaca has to offer
To Book https://redpeppercyprus.com/reservations/
Red Pepper Winter Menu
7th March 2026
Starters
Gnocchi Stuffed Porcini and Parmesan 2,10
Button Mushrooms Baby Spinach Salted Ricotta Olive oil €9
Spring Pea Soup 7,11
Fresh Cream, Herb Olive Oil €8
Italian Burrata 7,9
Chopped Tomato Rocket Salad Pistachio crumb Honey Dressing Sweet Pickled Onions €12
Spring Salad 7,9,
Spring Orange Mozzarella Cured Italian Ham Salad €11
Tuna Tartare 6,8
Season Chopped Raw Tuna Sesame Rocket Salad €10
Mozzarella Ravioli 6,8,7
Baby Spinach Tomato and Sweet Pepper Sauce €9
3-Course Set Special – €50
Starter: Porcini Gnocchi Button Mushrooms Baby Spinach Salted Ricotta
Main: Chargrilled South American Sirloin Steak 200gr , Hand-Cut Fries, Winter Vegetables Peppercorn Sauce
Dessert: Malva Pudding
🥩 Mains All served with Hand-Cut Fries or Seasonal Vegetables, Red Wine Peppercorn Sauce
Grilled Dry-Aged Australian Ribeye (200g) – Super Juicy €40 1,15
Grilled Dry-Aged Australian Ribeye – Your Size €20 per 100g (300g Minimum Cut) 1,15
Grilled American Tomahawk of Beef- €8 Περ 100gr weight 900gr to 1kg 1,15
Grilled Dry-Aged South American Sirloin – Your Size €20 per 100g (300g Minimum Cut) 1,15
Grilled Dry Aged South American Sirloin of Beef 220gr – Tender and Lean €40 1,15,6
Classic Beef Wellington 1,15
Rosemary Jus, Spring Vegetables Crispy Potatoes €40
Roasted Rack of English Lamb 1,15
Rosemary Jus, Autumn Vegetables €38
Roast French Duck Βreast 1,15
Served with Spinach Roasted Onions Sweet Chilli Duck Jus €24
Grilled AA Grade Tuna 1,5,15
winter Vegetables baby Spinach Salad Salsa Verdi €22
Fresh Pasta Mussomeli 6,7,8
salsa Verdi , Roasted Onions Spinach Parmesan €17
Desserts – €8
Malva Cake with Fresh Cream 6,7,8
🌱 Vegetarian & Vegan Guests
Don’t worry — ask to see the Chef and she’ll create a bespoke dish just for you.
